Slow-smoked Brisket

Infused with the authentic flavors of Austin, Texas, using time-honored techniques for mouthwatering perfection

Click Here for Menus

Craft Cocktails

Carefully curated collection of traditional and seasonal beverages and cocktails

Click Here for Menus

Weekly Specials

Tuesdays, Wednesdays, Thursdays and Sundays each feature a limited quantity of a specialty dish

Click Here for Specials

Family Style

Order individual meats and sides or a Texas Trinity to share

Click Here for Menus

Catering

Make your next event one to celebrate with BBQ from the Smokin' Oak

Click Here for Catering Info

Around Town

Keep an eye out for our participation in local community events

Click Here for Upcoming Events

The Fatty

Piled high with smoked Brisket, Sausage, pulled pork, Cole Slaw and Mac n' Cheese

Click Here for Menus

Slide Heading

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

Click Here

Previous slide

Next slide

Welcome to

The Smokin’ Oak, where authenticity meets excellence in every bite. Located in Clark County, we proudly serve Central Texas-style BBQ, featuring award-winning brisket, pork ribs, chicken, pulled pork, and more. We source only the highest quality meats and ingredients for our family recipes.

Our offset barrel smokers, built by our owners and fueled by 100% white oak, impart a distinct smoky flavor. Our in-house, made-from-scratch sides, sauces, appetizers, and cocktails reflect our dedication to homemade excellence.

The Smokin’ Oak, celebrated for authenticity and quality, is a three-time winner of The Columbian’s Best of Clark County award (2021, 2022, 2023). Our rustic atmosphere, friendly staff, and expert pitmasters create an inviting space for all ages. Whether gathering with family or enjoying a night out, you’ll feel right at home.

Join us at The Smokin’ Oak and savor Texas tradition in Clark County, WA.